The prestige of a privileged land devoted to wine for more than two thousand years.
Rioja was the first Designation of Origin in Spain to earn Calificada status. This was in 1991.
A rigorous and effective control system makes Rioja synonymous with the highest quality.
Three production zones, each with a distinct personality: Rioja Alavesa, Rioja Alta and Rioja Orient
Certain to leave a mark on you. Wine is the connecting theme of all our routes.
Delve into the heart of our wines by knowing the history of our municipalities.
We tell you our stories and those of our wines.
Family winery that still preserves its young wines in concrete tanks and ages its wines in French and American oak barrels.
It has more than 200 meters of underground caves where the degree of humidity and its constant temperature make it the ideal place for the repose of wines.
Every year, in Bodegas Lecea, a Feast of the Grazing of the Grape takes place. A weekend in which its most precious terroir is made, the "Corazón de Lago" wine, handmade wine of carbonic maceration that after 15 years of fermentation in the old wine presses is stepped on with the feet by everyone who approaches those days.
It also has a large dining room for groups that offers a traditional Rioja menu, as well as several tourist activities that make this family winery an interesting enotouristic bet.
Bodegas Lecea on social networks
Capacity of the groups
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C/ Estambrera 52, CP. 26006
Logroño (La Rioja) – España.
Tel. (34) 941 500 400
Fax. (34) 941 500 664
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