The prestige of a privileged land devoted to wine for more than two thousand years.
Rioja was the first Designation of Origin in Spain to earn Calificada status. This was in 1991.
A rigorous and effective control system makes Rioja synonymous with the highest quality.
‘Best application in cultural and food tourism’ at FITUR. Don’t miss out!
Three production zones, each with a distinct personality: Rioja Alavesa, Rioja Alta and Rioja Orient
Certain to leave a mark on you. Wine is the connecting theme of all our routes.
Delve into the heart of our wines by knowing the history of our municipalities.
We tell you our stories and those of our wines.
An easy and simple way to download all the vintage tools.
During those years, Felipe Ugalde, who later joined forces with the Muerza family, was able to take full advantage of the knowledge of these pioneers and later, pass it on to his heirs. More than 125 years have gone by since then and, by continuing with the same attitude, we have steadily gained wisdom, experience and knowledge by adapting to technological advances and carrying out research in order to be able to offer the wide range of wines we have today.
Only classics are truly modern.
To make our wines, we are equipped with state-of-the-art wine making facilities: separate hoppers for unloading and stainless steel tanks of various sizes for special wine making. And in our hall containing the casks and large crates, just like in years gone by, taking advantage of the unique conditions provided by underground storage, are the American and French oak casks from our cooperage, where our wines mature over time and are its allies.
Recognize the results of history. The itinerary begins at the very moment when we reach the estate and admire its cellars, finding out about its secrets while drifting on its grounds. During this first visit we will discover that learning about the history of our estate means learning about the ancestral origins of wine culture.
Discover our knowhow. After appreciating the fruits of nature, we will show how to this tradition -passed on from father to sons, we have added the most sophisticated technology in order to make the best wines possible. We will learn the meaning of words such as maceration and tannins…. And we will visit our winemakers’ magic lab.
Become time’s ally. Once we reach the ageing room, we will be surprised by the quietness, the rest and the silence of time passing by. And breathing and savouring a selection of samples of French and American oak wood, we will discover the difference between them and the flavours with which these wood types contribute to our range of wines.
Enjoy our wines. At last, the moment of truth. In the shop we will have the chance of taking part in a guided tasting where we will learn how to track down wine’s nuances, surely bound to seduce our senses.
Savour our food and wine pairing. The time to share finally arrives, the time to enjoy the most exquisite food and wine pairings for the most demanding palates. At the estate restaurant, our chefs select the best season products and offer us a delicious matching with a careful choice of our range of wines.
RIOJA VEGA on social networks
Capacity of the groups
Price of the Visit
Rioja Vega Reserva
Tempranillo, Graciano, Mazuelo
Rioja Vega G&g
Garnacha tinta, Graciano
Rioja Vega Crianza
Rioja Vega Gran Reserva
Rioja Vega 9 Barricas
Rioja Vega Edición Limitada
Rioja Vega Tempranillo Tinto
Rioja Vega Tempranillo Rosado
Tempranillo, Tempranillo blanco
Rioja Vega Tempranillo Blanco
Rioja Vega Reserva 130 Aniversario
Tempranillo, Garnacha tinta, Mazuelo
Are you planning a getaway? Choose the wineries you would like to visit in Rioja.
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C/ Estambrera 52, CP. 26006
Logroño (La Rioja) – España.
Tel. (34) 941 500 400
Fax. (34) 941 500 664
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