The prestige of a privileged land devoted to wine for more than two thousand years.
Rioja was the first Designation of Origin in Spain to earn Calificada status. This was in 1991.
A rigorous and effective control system makes Rioja synonymous with the highest quality.
‘Best application in cultural and food tourism’ at FITUR. Don’t miss out!
Three production zones, each with a distinct personality: Rioja Alavesa, Rioja Alta and Rioja Orient
Certain to leave a mark on you. Wine is the connecting theme of all our routes.
Delve into the heart of our wines by knowing the history of our municipalities.
We tell you our stories and those of our wines.
An easy and simple way to download all the vintage tools.
Carlos San Pedro, wine grower and wine-producer at Bodegas y Viñedos Pujanza
Javier Arizcuren, Bodega Arizcuren
The true and different protagonists of Rioja
Rioja in the Final Four
Vitorino and Mercedes Eguren, Bodegas Eguren Ugarte
Cristina Hernando, wine tourism manager of Bodegas Conde de los Andes
Marta Gómez, public relations officer, Bodegas Campo Viejo
2018 harvest evaluation
Ana and Juan, winery entrepeneurs
Leo Harlem, comedian
Pablo Villegas, guitarist
Rioja and food
Javier San Pedro, wine builder
Rioja´s official programme of educators
Nicole, member of Wine Club
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C/ Estambrera 52, CP. 26006
Logroño (La Rioja) – España.
Tel. (34) 941 500 400
Fax. (34) 941 500 664
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