The prestige of a privileged land devoted to wine for more than two thousand years.
Rioja was the first Designation of Origin in Spain to earn Calificada status. This was in 1991.
A rigorous and effective control system makes Rioja synonymous with the highest quality.
‘Best application in cultural and food tourism’ at FITUR. Don’t miss out!
Three production zones, each with a distinct personality: Rioja Alavesa, Rioja Alta and Rioja Orient
Certain to leave a mark on you. Wine is the connecting theme of all our routes.
Delve into the heart of our wines by knowing the history of our towns.
We tell you our stories and those of our wines.
An easy and simple way to download all the vintage tools.
It has small compact clusters and small berries. It is very sensitive to grey rot, with late bud break but early ripening. As for the wine parameters, it has high colour intensity and anthocyanin content, high acidity and medium alcohol content. Sensorially, it stands out for its purple colour, typical varietal aromas of green peppers with balsamic and spicy notes, a well-structured mouth with notable acidity and tartness and medium persistence.
It is not grown anywhere else in the world, making it a very interesting grape to support the uniqueness, differentiation and diversity of Rioja wines. DNA analyses seems to relate it to the Castets variety, which has practically disappeared in France, its country of origin.
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C/ Estambrera 52, CP. 26006
Logroño (La Rioja) – España.
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